Butter chicken with rice OR zoodles (GF)

Butter chicken, a beloved and ever-evolving dish, graces tables from Delhi to London, New York to Perth, and many places in between. It features chicken marinated in yogurt and spices, bathed in a creamy sauce of butter, cream, onions, garlic, ginger, and tomatoes, all infused with the warm flavors of garam masala, cumin, coriander... This milder curry is a family favorite, especially for those with younger children. 

Note that this dish contains chiles and chiles differ in heat from one to the other.

This dish is gluten free friendly 

Serving size: 5 oz of cooked chicken, 1.5 cup of rice or zoodles.