simplyfrench
French Onion Soup
$16.95
Size
$16.95
The key to a flavorful French onion soup broth lies in thoroughly caramelizing the onions. Initially, the onions are baked, covered, in a hot oven for two and a half hours, then repeatedly deglazed on the stovetop with a mixture of broth and sherry to enhance the flavor. The topping consists of toasted French baguette slices with Swiss and Gruyère cheese, served separately for you to add to your hot soup at your convenience.
This soup is provided in a 32 oz container, sufficient for up to four servings of one cup each.
Please note, this item is provided frozen.