Heart cashew cheesecake - strawberry or chocolate

Introducing Teo’s Kitchen’s First Offering! 🌱✨

We are thrilled to showcase Teo’s Plant Kitchen—a new, exciting brand created by our very own Mateo! As a full member of our team, Mateo is launching his vegan-focused brand, and we’ve had the privilege of being his very willing taste testers for this Valentine’s Day offering.

And let us tell you—it’s absolutely delicious! 😍

These no-bake, dairy-free treats are made with a rich, creamy cashew and coconut base that melts in your mouth, paired with a crunchy, spiced Biscoff cookie crust for the ultimate bite. Whether you’re a cheesecake lover or just looking for a guilt-free indulgence, you won’t want to miss these!

💖 Flavors to choose from:

🍓 Strawberry Swirl Cheesecake – A fruity, vibrant twist on a classic favorite

🍫 Chocolate Crunch Cheesecake – Decadent, rich, and irresistibly crunchy

Celebrate love this Valentine’s Day with a plant-based treat that’s just as indulgent as it is guilt-free!