Chimichurri chicken tenderloins or sous vide beef , roasted fingerling potatoes , corn ribs, chimichurri sauce (GF/ dairy free)

Grilled Marinated Chicken tenderloins  or Sous Vide Beef Trio bites  with Herb Roasted Potatoes, corn ribs & Chimichurri sauce: 

Your choice of protein, marinated and cooked to bring out bold, fresh flavor. Choose from chimichurri chicken tenderloins, grilled after marinating, or a premium beef trio of NY strip, ribeye, and sirloin, cut into 1-inch bites and cooked sous vide for perfect tenderness.

Finished with a vibrant chimichurri—packed with fresh herbs, garlic, olive oil, and red wine vinegar for brightness and balance—this dish delivers a bold, savory bite every time.

Served as a complete meal with roasted fingerling potatoes and well-seasoned corn ribs, bringing the perfect balance of hearty and fresh to the plate.

Everything is made from scratch with real ingredients, no seed oils, and designed to reheat beautifully without drying out.

Fresh, bold, and satisfying—this is a clean, full meal that doesn’t hold back on flavor.

✨ Serving Size

• 5 oz cooked chicken  (approx. 42-44  g protein) or 4.5 oz sous vide beef (approx. 36 g protein)

• 6 oz herb-roasted fingerling potatoes

• 4 corn ribs 

• 3 oz authentic Argentinian chimichurri sauce